The PIP G13CC/8 Seamless Knit HPPE / Stainless Steel Blended Antimicrobial Glove is a lightweight, cut-resistant hand protection option designed with food processing in mind. This claw-cover style glove combines ultra-high-performance fibers with stainless steel to help guard against common cuts and lacerations encountered in meat processing and similar environments, while remaining soft and comfortable for extended wear. The unique blend supports durable performance without sacrificing wearer acceptance, making it suitable for tasks that require dexterity and fingertip precision.
Constructed as a 13-gauge seamless knit, the glove is uncoated and features a knit wrist to help maintain a secure fit during use. It also incorporates antimicrobial treated fibers to help reduce odors and bacterial growth between laundering, supporting longer wear cycles in facilities with frequent glove changes. The design supports multiple color options by size for easy area designation and laundering, and it is FDA 21 CFR 177.2800 compliant for direct food contact, ensuring suitability for food-handling applications. Made in the U.S.A., this glove is listed with a multi-color offering intended for practical sorting and inventory management in busy workspaces.
For best results, follow the included care guidance: machine wash with a mild detergent in warm water (not exceeding 104°F / 40°C), and tumble dry on low (maximum 140°F / 60°C). The glove uses a lightweight construction (13 gauge) with a blend that includes HPPE, steel, and polyester, balancing cut resistance with flexibility. Packaging is bulk, with each item sized for easy stocking and replacement in high-volume environments. When integrating into your program, consider color-by-size schemes to support efficient sanitation protocols and worker placement, and verify compatibility with your specific tasks, such as precision handling or meat-processing operations.
Features:
- Claw Cover 13G seamless knit glove with poly/spandex plating for all-day wearer comfort
- Blend of ultra-high-performance fibers and steel to protect against common food processing cuts
- Lightweight, soft, and comfortable for greater worker acceptance
- Antimicrobial treated fibers to prevent odors and bacterial growth during wear
- FDA 21 CFR 177.2800 compliant for direct food contact
- Made in the U.S.A
- Multiple colors available for area designation or laundering by size
- Color:
- Multi
- Sustainability:
- Recyclable via Terracycle Program, Reusable / Launderable
- ANSI Method:
- TDM
- ANSI Gram:
- 5515
- ANSI Cut Level:
- A8
- ANSI Abrasion Level:
- 2
- ANSI Abrasion Cycles:
- 500
- Coating:
- Uncoated
- Cuff:
- Knit Wrist
- Weight:
- Lightweight
- Gauge:
- 13
- 21 Cfr:
- 1
- Packaging:
- Bulk Pack
- Taa Comp:
- 1
- High Frequency:
- 0
- Medium Frequency:
- 0
- Low Frequency:
- 0
- Material Content:
- HPPE, Steel, Polyester
- Care Instructions:
- Recommend washing gloves in slightly warm water not exceeding 104°F (40?C). A mild non-ionic detergent should be used. A 5-10 minute cycle time should be employed. Tumble dry on low - maximum temperature 140?F (60?C)
- Wash Instructions:
- Machine Wash
- Wash Temp:
- Water Temp 40°C
- Bleach:
- Bleach
- Dry Instructions:
- Tumble Dry
- Dry Temp:
- Low Heat
- Package Size:
- Each
- Case Quantity:
- 204
